At my house, we’re having a diet compeititon. That’s right, me and my husband, Jim, started a diet in about the middle of January and so far are down, 20 and 27 pounds, respectively.
We did it for health reasons, aesthetic reasons and because we love each other. Even though he’s lost more weight (men always do, it seems), we’re both in a good place. I love that we’re eating more vegetables and fruits, fewer processed foods, smaller portions, less sugar and being more active.
Friends ask how we’re doing it. First, we’re both competitive and persistent people, which helps. Second, we’re empty nesters with just us the dog and the cat. So we can control what’s in the cupboards and fridge. Finally, we’re seriously tracking the foodstuffs we’re consuming. I’m using Weight Watchers Online PointsTracker. Jim? Well, he started out on the pear-only diet, but lately he’s been focusing on low-calorie, protein packed items at breakfast and lunch and eating Weight Watcher recipes for dinner. (He’s fully expecting he’ll be able to sing like Jennifer Hudson when we’re done:)
Unless you’re Heidi Klum-like, chances are you’ve lost weight, gained it back and ended up somewhere short of what you really want the scale to read. I’ve been there, too. This time, though, Jim and I are counting down to our June 1 diet end date knowing that the winner isn’t the only one who will end up with something good.

